Family
Made
One Batch at a Time
Who We Are
At The Flaming Dragon, we’re a family-owned and operated business that started in 2024 with a passion for creating bold, flavorful hot sauces. Each batch is carefully designed and tested to deliver the ultimate flavor experience, with something for every kind of hot sauce fan—no matter the heat level. Our oldest son designs the artwork for our labels, adding a personal touch to every bottle, while our youngest son helps with the labeling process, making it truly a family affair.
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about our brand
At The Flaming Dragon, we believe that great hot sauce is all about bold, unforgettable flavor. We focus on crafting small-batch sauces using locally sourced ingredients, ensuring every bottle is packed with the best flavors possible. By prioritizing taste over quantity, we work with local farmers and use as many ingredients from our own garden as we can to deliver the freshest, most vibrant sauces. No matter the cost, our mission is simple—bring you a fiery experience that doesn’t compromise on quality. Taste the difference with The Flaming Dragon!
reviews
Botanica rice crackers are a staple in my pantry. They are a healthier alternative to traditional crackers and chips, but still satisfy my craving for something spicy and crunchy. Chilli garlic flavor is my personal favorite - it's so delicious!"
Jennifer - From California
Botanica rice crackers are a staple in my pantry. They are a healthier alternative to traditional crackers and chips, but still satisfy my craving for something spicy and crunchy. Chilli garlic flavor is my personal favorite - it's so delicious!"
Jennifer - From California
Botanica rice crackers are a staple in my pantry. They are a healthier alternative to traditional crackers and chips, but still satisfy my craving for something spicy and crunchy. Chilli garlic flavor is my personal favorite - it's so delicious!"





